The innovation in vacuum bags Minium 4.0 is made with 50% less plastic than traditional bags. Is a respectful alternative to the environment.
Created to reduce the amount of plastic in the environment and in the seas.
Applications:
Envelopes ideal for vacuum-packed storage of fresh and cooked meat (without bone), cheese, vegetable and fish cured meats. They offer different possibilities of vacuum preservation, modified and traditional atmosphere.
Features:
- Excellent weldability.
- High transparency and brilliance.
- Excellent mechanical strength.
- Suitable for freezing.
- Enhance the image of the products.
- They offer different possibilities of vacuum preservation, modified and traditional atmosphere.
Standard measurements:
150 x 200
170 x 250
200 x 250
200 x 300
220 x 320
250 x 350
300 x 400